Chicken Tortilla Soup – Crock Pot Recipe


Today seems like a perfect day for soup so I’m making my chicken tortilla soup for dinner in my crock pot.  My house smells so good right now because of this soup!  I don’t use my crock pot that often, but this is so easy and delicious I may start using it more!

All of the ingredients I purchased are from Trader Joe’s so some of the items are kind of specific, of course you can add or substitute as needed.

  • 4 Boneless, Skinless Chicken Breasts
  • 30 oz. Organic Low Sodium Chicken Broth
  • 2 Green Onions chopped
  • 1 Small Can Tomato Sauce (or if you only have large can just use half of it)
  • 1 Small Can Fire Roasted Diced Green Chiles
  • 1 Can Whole Kernel Corn
  • 1 Can Diced Tomatoes
  • 1 Can Organic Black Beans
  • 1 Package Trader Joe’s Taco Seasoning Mix
  • 1 Tablespoon Worcestershire Sauce
  • 1 Tablespoon Trader Joe’s Crushed Garlic

Combine all ingredients into your crock pot (except the black beans, add the beans when only 2 hours left)  Set the cook time on low for 6-7 hours, after 3-4 hours shred chicken.

Once finished add cilantro, avocado, tortilla chips, shredded cheese and sour cream.  Add a lime for garnish and Enjoy!

Chicken Tortilla

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